The ranks of both federal and state food safety inspectors are dwindling, leaving food processing plants to police themselves, according to an
Associated Press investigation.
The recent salmonella outbreak, traced back to a derelict peanut plant in Georgia, has once again thrust the nation’s food safety shortcoming into the spotlight. A different salmonella outbreak was traced to another Georgia peanut butter plant in 2007. The two peanut butter incidences sandwiched other high profile food-borne illness outbreaks, including last summer’s mysterious salmonella episode that was ultimately traced to jalapenos.